Wild Edibles of Missouri PDF

David Trammel's picture

Probably covers all of the Mississippi and Missouri river valleys in the Midwest, not just Missouri. 240+ page pdf, with drawings (not pictures) from 1975


ClareBroommaker's picture

This book is what gave me the first recipe I had for purslane. It was cooked into rice. I don't recommend the recipe though, because it is a grease bomb. Just leave the butter (well, she says oleo) out or use a dab, not a half stick. ;)